TAPAS by nan charcoal grill Spanish food. The shop is on the ground floor of Icon Siam. I’d say it’s better than expected. and every dish is huge Spanish black pork is good. Garlic bread with shrimp is the best! Spanish food seems far away from us. But after trying it, it’s still going. It’s delicious, easy to eat, and there are many menus to try as well.
Iberico Ham Croquettes (190 baht) croquettes inside with milk cream. It’s soft and oily, really satisfying. Fried hot, it’s good.
Prawns Pil Pil (250 baht) Prawns sautéed in olive oil. It smells of garlic and a little spicy from paprika. It’s good to eat with the bread that comes with it. Pang likes this menu. You can just eat bread. You don’t have to have shrimp. Haha.
Portobello Mushroom with Crab (220 baht) Large pieces of Portobello mushroom topped with crabmeat, bouncy mushrooms, and soft crab. I like this dough.
Spinach Salad (250 baht) Spinach salad, enjoy eating, fresh vegetables, good for cutting and greasy.
Arroz Negro (495 baht), who likes black squid, recommend this menu. Let me tell you, it’s delicious.
Iberico Pork Paella (690 baht) Spanish black pork. I can tell you that the Spanish black pork is very tender and can be eaten medium rare as well.
Carbonara Pasta (270 baht) Spaghetti carbonara. The bowl is very big. I can tell that there is a cork.
Grilled Baby Octopus (390 baht), small octopus stir-fried just right. Chewing and chewing, delicious.
Plus there are loads of desserts.
