How to make Stir-Fried Instant Noodles with Minced Pork, a late-night menu that can be eaten by many people.

How to make Stir-Fried Instant Noodles with Minced Pork, a late-night menu that can be eaten by many people.
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Stir-fried instant noodles with minced pork, a menu that keeps you hungry, no matter how many times you make it, it’s delicious, a late-night menu. Let me tell you, it’s super satisfying. I believe that stir-fried instant noodles must be a menu that everyone eats often. Especially hungry late at night, haha. At 11:00 pm, this is very good. I’m hungry and I don’t know what to eat. If you can’t figure it out, then stir-fry instant noodles. If you’re ready, let’s do it together.

Ingredients

  • Instant Noodle 2 pieces
  • 2 tbsp vegetable oil
  • 2 tbsp minced garlic
  • Minced pork 250 grams
  • 2 eggs
  • 1/2 head of cabbage
  • 1 tbsp cayenne pepper
  • 1/2 tbsp granulated sugar
  • 1/2 tbsp fish sauce
  • 1 tablespoon oyster sauce
  • Seasoning powder in sachets of instant noodles, pork flavor 2 packs

How to make Stir Fried Instant Noodles with Minced Pork

Set a pot and boil the instant noodles until they soften slightly. (Boil for just a moment. Otherwise, when it comes to stir-fry, it will become soft again. and not tasty)

Heat a pan, add oil, medium heat, add garlic and sauté until fragrant.

Add minced pork Stir-fry until the pork starts to cook. (If you like dried eggs in pieces, you can add them after the pork is cooked.)

Add noodles, cabbage, season with chili powder, sugar, fish sauce, oyster sauce and seasoning powder.

Add chicken eggs and stir-fry noodles together well.

Stir well and it’s ready to eat. In fact, you can put anything before and after, no need to be serious. You can get it all.

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