Stir-Fried Instant Noodles with Dried Chili and Bacon, It’s Easy to Make with Few Ingredients.

Stir-Fried Instant Noodles with Dried Chili and Bacon, It’s Easy to Make with Few Ingredients.
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Stir-Fried Instant Noodles with Dried Chili and Bacon, In case anyone gets bored of spaghetti! Chewy noodles, easy to make, few ingredients. Anyone who likes easy-to-make menus, come here. This menu is easy to make and also requires a few preparations. Today’s noodles the powder uses noodles from Korea. But anyone can use Thai lines. Please take it as you like the texture.

Ingredients

  • 150 grams of instant noodles
  • bacon as you like
  • 15 cloves of garlic
  • 1/2 cup dried paprika
  • 1/2 teaspoon salt (for stir-frying)
  • 2 tsp pepper
  • 1/2 tbsp sugar
  • 1 teaspoon oregano
  • 2 tbsp oil

How to Cook Stir-Fried Instant Noodles with Dried Chili and Bacon

Boil instant noodles time per envelope. Set the pan over low heat. Fry the bacon to the crispiness you like.

Remove the oil, about 2 tablespoons, over medium heat, and add the garlic.

Add noodles, season with salt, pepper, and sugar, and sprinkle with oregano and chopped dried chilies. mix well enough

Add the bacon and stir to combine.

Stir-Fried Instant Noodles with Dried Chili and Bacon are done. You can serve it.

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