Whenever someone goes to an a la carte restaurant and has to order garlic fried menu often, this menu is another popular menu, not less than basil. Today, Pang invited me to do it. Garlic Fried Pork with Rice The recipe is easy to make but delicious and full of flavor. Let me tell you, cook it yourself, very intense and satisfying. This time, take it like a garlic lover must scream. Because I have arranged it for you in a clumpy way.
- Pork Loin 300 grams
- soy sauce 1 tbsp
- 1 tablespoon oyster sauce
- 1/2 teaspoon sugar
- 1/2 tbsp dark soy sauce
- 1 tbsp pepper
- 3 tbsp garlic
- 3-4 tablespoons of vegetable oil
- coriander for garnish
How to cook Garlic Fried Pork with Rice
Set a pan over low heat, add oil. Wait until the oil starts to heat. add garlic Chiao gives a beautiful yellow color. set aside
Using high heat, add the pork and stir until the pork starts to cook well. Season with oyster sauce, light soy sauce, dark soy sauce and sugar. Stir well.
Add the fried garlic, stir until combined, sprinkle with pepper, continue to stir slightly, turn off the heat.
pour over hot steamed rice Sprinkle with coriander as desired, ready to serve.
Garlic Fried Pork with Rice It’s done. Easy menu with extraordinary deliciousness! Soft pork mixed with sauce and crispy fried garlic. Delicious until you can’t stop. Let me tell you that you can eat continuously, you can eat all day without getting bored. Anyone looking for an easy menu to cook by yourself, Pang recommends this menu.