How to cook canned fish rice

How to cook canned fish rice
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Rice cooked with canned fish or rice baked with canned fish, easy and delicious, guaranteed that children will love it. adults also enjoy canned fish rice menu Isn’t the menu name weird? Because it’s made in a rice cooker, so it’s called rice cooker. I’m just a hot person, hahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahaha You can cut it out.

Ingredients

  • 2 cans of canned fish
  • Rice 1+1/2 cans
  • 1/2 cup frozen mixed vegetables
  • 2 tbsp seasoning sauce
  • 1/2 tbsp granulated sugar
  • 2 tbsp minced garlic
  • Chili peppers as you like
  • 1/2 tbsp vegetable oil
  • 1+1/2 cups of water

How to Cook Rice with Canned Fish

Warm up the rice cooker until slightly hot. Add vegetable oil

Add mixed vegetables, garlic and chopped chili. Stir until well combined and fragrant.

Put 1 can of canned fish first.

Season with soy sauce and sugar. Stir well.

Put rice in it and add water to cover the rice enough people to mix well

Press to cook rice and wait until the rice is cooked.

Add 1 more can of canned fish and mix just enough to combine.

You can serve it. Rice cooked with canned fish or rice baked with canned fish, super easy and delicious.

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