How to cook pork and shrimp dumplings spicy seasoning recipe Healthy menu for people who want to be slim

How to cook pork and shrimp dumplings spicy seasoning recipe Healthy menu for people who want to be slim

Pork Wontons with Shrimp Soup Menu for people who want to be slim, easy to make, delicious too. Let’s write down the recipe quickly. Wonton soup, the most popular menu. because it is boiled Have hot soup to sip and still have carbohydrates and complete protein. Don’t talk about making music. Let’s get things ready.

raw material

  • wonton sheet
  • Minced pork 300 grams
  • 150 g minced shrimp
  • egg
  • soy sauce
  • oyster sauce
  • black pepper
  • bok choy or other vegetables of your choice

How to cook pork and shrimp dumplings

Chop the pork and shrimp as you like. Flour prawns are only used to cut them into smaller pieces, not finely chopped. Because I like to eat with a bouncy touch. More of shrimp. Bring pork, shrimp, egg, soy sauce, oyster sauce and pepper to mix together. If it’s wet, add meat. or a little extra starch

Set aside for about 15-30 minutes. After this, wrap the dumpling dough. The form of the dough is simple: put the stuffing in it and make a handful, and that’s it.

Boil the soup, Knorr flour, once dissolved, add vegetables to boil until soft. Boil the dumplings in hot water.

Add fried garlic and mix well. so that the dumplings do not stick together

Ready to eat, ready to serve.

Or you can eat it dry. Spicy Tom Yum is also delicious.

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