Hello friends. Today, Pipo powder, M-150 flavor comes. I would say that it’s delicious when it’s chilled, it’s delicious, it’s good to use it to make desserts. So I caught Pipo to make a menu. Pipo Cream Cheese Pie Delicious dessert menu This recipe says it’s super easy to make. No need to use the oven to be complicated. Get delicious pies with soft and smooth texture. with crunchy crumbles When you are ready, let’s follow together.
- Pipo M-150 flavor 10 pcs.
- 300 g crackers
- 200 g salted butter
- 2 cream cheese
- 6 tbsp sweetened condensed milk
- 1 lemon
- 1 cup yogurt
How to Cook
Finely crush the crackers. Add the melted butter and stir until it looks like wet sand.
Pour the crackers into the pan, press them firmly, and place them in the freezer to set.
Prepare a mixing bowl, add cream cheese, lemon, sweetened condensed milk and yogurt. Beat well and smooth.
Put the crepes cheese into the prepared pan. Spread until it’s smooth and even. Put it to rest in the refrigerator.
Melt the pipo in the microwave until it melts. Pour over the well-set cream cheese.
Put in refrigerator Wait until it sets well. It’s done and can be cut and divided.
The dessert menu looks delicious and is finished. Pipo Cream Cheese Pie Let me tell you that it’s very satisfying! Crumble from crunchy crackers Topped with soft cream cheese. Sweet and sour taste is good. Topped with pipo jelly. Chewy. Eating with your favorite cup of coffee or tea is the best. You can do it without an oven. Let’s try to follow.