How to cook pork wrapped in seaweed Easy recipes in the microwave Delicious in the whole house

How to cook pork wrapped in seaweed Easy recipes in the microwave Delicious in the whole house
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Pork wrapped in seaweed, one of the dim sum menus, easy to make in the microwave. Let me tell you that this menu is very easy to make. It takes no more than 10 minutes to guarantee that you can eat delicious dim sum. already at home

Ingredients

  • Ground pork 500 grams
  • soy sauce 1 tbsp
  • 1 tablespoon oyster sauce
  • 1 teaspoon ground pepper
  • 1 tsp sugar
  • 1 tablespoon minced garlic
  • 2 tbsp tapioca flour
  • 2 spring onions
  • 3 seaweed sheets
  • 2 salted egg yolks
  • Jig Chow Dipping Sauce
  • fried garlic

How to cook pork wrapped in seaweed

Mix ground pork, light soy sauce, oyster sauce, ground pepper, sugar, minced garlic and tapioca flour together. Place in the refrigerator to marinate for about 15 minutes.

Put the sliced spring onion down. Mix well.

Place a sheet of seaweed. Scoop the prepared pork into one side of the seaweed.

Gently roll the seaweed tightly. and tap the water on the tip of the seaweed sheet to completely close

Cut the pork into equal pieces as you like, not too thick.

Arrange on a plate and put salted eggs on top.

Take the plastic and wrap the plate. Put in the microwave for about 5-8 minutes. After 5 minutes, take it out to check whether the pork is cooked or not. If it continues to warm

Seaweed Wrapped Pork

If the pork is cooked Bring it to eat with Jig Chow dipping sauce. and fried garlic Pork wrapped in seaweed. Easy to make. Delicious too.

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