Casseroled Shrimp with Glass Noodles, Easy to Cook Version, It’s So Delicious.

Casseroled Shrimp with Glass Noodles, Easy to Cook Version, It’s So Delicious.
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Casseroled Shrimp with Glass Noodles This menu, anyone who sees it must say that it defeats home cooks like us. Because more than making the taste intense. It’s a perfect combination. It’s considered that the way to make baked vermicelli shrimp on this menu is a matter of course. but don’t worry because there is flour It’s difficult to change the menu. Becomes easy and comfortable Plus the taste is intense. It’s delicious to the machine too. This formula is said to be very easy to follow. It doesn’t take long. Dough can do it. Friends can definitely do it. Get the equipment ready and follow the dough into the kitchen!

Ingredients

  • 250 grams of glass noodles (after soaking in water)
  • 10 shrimps
  • 1-2 celery
  • 1/2 cup water
  • 1 tbsp. SAM KLER (Mixed Garlic, Pepper, and Coriander Root Paste)
  • 1 teaspoon ground pepper
  • 2 tablespoons soy sauce
  • 2 tbsp oyster sauce
  • 1 teaspoon white sugar
  • 1 tablespoon sesame oil
  • 1/2 teaspoon dark soy sauce
  • A little bit of bacon or lard

How to Cook Casseroled Shrimp with Glass Noodles

Soak glass noodles in room temperature water. It takes about 15 – 20 minutes. Soak and leave until the glass noodle is soft. set aside Then add Sam Kler (such as coriander root, garlic and pepper, pound together to become Sam Kler. Used for cooking, adding aroma, spicy, more appetizing) followed by light soy sauce, oyster sauce, sugar, pepper, sesame oil, dark soy sauce, and water. Stir until everything dissolves well.

Mix the ingredients until the glass noodles hit the sauce evenly.

Arrange the bacon on the bottom of the pot slightly. Followed by large shrimp

Bring glass noodles mixed with concentrated sauce. Put it at the end. Then add the remaining sauce from the glass noodles mixture. You can put it down.

Set the pot over medium heat. Close the lid. Wait until the water is almost dry, and bake for 7-10 minutes.

When waiting until everything is cooked well. After that, open and add celery. Then mix them together. It smells so good.

Scoop up vermicelli to get tempting saliva. and finally Our Baked Shrimp Vermicelli menu is also fragrant from the oven. Baked hot and ready to serve deliciousness. Hungry to the table already.

Who likes the bright Or is it a spicy type that sucks at the mouth? Let me tell you that eating it with seafood sauce, is delicious and spicy, oh my! It’s so Delicious.

It won’t take long, and we will get hot Casseroled Shrimp with Glass Noodles, an easy-to-make version at home. This recipe is intensely delicious; no need to sit and wait in a long queue at the restaurant. You can also adjust the recipe according to your liking. You will get a lot of shrimp and soft and chewy vermicelli. Good smell at the mouth of the alley. Who’s going to try to follow?

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