How to make Grilled Pork Neck with Namtok, soft recipe, sweet and juicy flavor, very fragrant with roasted rice

How to make Grilled Pork Neck with Namtok, soft recipe, sweet and juicy flavor, very fragrant with roasted rice

Nam Tok Grilled Pork Neck A menu of grilled pork neck with aromatic roasted rice, easy to make, will be grilled on the grill. Or a pan, of course. You can make grilled pork neck as before. Bored already. Add a little more ingredients Got a new menu.

for today’s menu There are not many ingredients. But the beauty that I want to share Today, the flour uses ready-made Sam Kler from Sam Kler Samer Jai. The three salts are coriander root, garlic and pepper. They are often used as an ingredient in almost every type of cooking, but in fact, the flour never diligently pound until the texture is smooth and delicate, haha.

Sam Kler Samer Jai comes in a jar, can be scooped and ready to use, very convenient and easy, can be purchased at leading supermarkets in general, I would say that it should be kept in the house. If interested, you can inquire / order at LINE: @promptkin (with @)

Raw Material

  • Pork neck 400 grams
  • 1 tbsp.
  • Soy sauce 1+1/2 tbsp
  • 1 tbsp seasoning sauce
  • 2 tbsp oyster sauce
  • 1 tbsp evaporated milk
  • 1/2 tbsp white sugar
  • 1 tbsp cayenne pepper
  • 1 tablespoon roasted rice

How to cook Grilled Pork Neck with Namtok

Make a sauce for marinating pork with Sam Kler, light soy sauce, seasoning sauce, oyster sauce, evaporated milk, white sugar, ground chili, roasted rice. Stir the ingredients well and the sugar dissolves.

Bring the pork to mix together. Knead the sauce into the meat and leave to marinate for 30 minutes.

Bring pork to grill on the grill. Or a pan as you like until the pork is well cooked. When grilling, you need to use a low heat. The inside will not be cooked. but the outside burned first

Nam Tok Grilled Pork Neck ready to serve

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