Who likes fried pork with fish sauce like me? familiar menu Eat together since childhood until growing up Even if it’s a menu with a lot of fat, you’ll sacrifice your life. Most importantly, this menu requires very little ingredients and is easy to cook but delicious. Let’s prepare the ingredients and try to do it together.
- Pork belly 500 grams
- 3 tbsp fish sauce
- 2 tbsp pepper
- Crispy Flour 6 tbsp
- 100 ml cold water
For spicy sauce
- 2 tablespoons of cayenne pepper
- 2 tbsp roasted rice
- 6 tbsp fish sauce
- 2 tbsp palm sugar
- 4 tbsp lemon
- 1-2 stalks of parsley
- 3 shallots
How to make Fried Pork with Fish Sauce
Prepare a mixing bowl, add crispy flour, fish sauce, pepper and water. Mix well. Add pork belly and mix well. Set aside for 30 minutes.
While waiting, let’s make the dipping sauce. Start by adding fish sauce, lime juice, palm sugar, mix well and the sugar dissolves well. Add chili powder, roasted rice, parsley and shallots. Mix together and taste as you like.
When the pork belly has arrived Set the pan over medium heat towards low heat. Wait until the oil is already hot. Put pork belly down. Reverse to give both sides a beautiful color. and the inside is well cooked
brought up to drain the oil Cut into desired size pieces. Served with spicy dipping sauce
Done with the fried pork with fish sauce menu, an easy-to-make menu that can be enjoyed by the whole family. Let me tell you that no matter how many times you make it, you can eat it without really getting bored. This menu is crispy fried, fragrant with fish sauce and pepper. That’s it, don’t delay. Scoop hot steamed rice to eat together with fried pork.